A great opportunity exists to begin the rebuilding of a strong business to service throughout Gippsland and the local community. Extensive funds have been spent on the architectural & engineered drawings of the abattoir plans for a small stock floor, with relevant permits received from authorities, plus a planning permit for a beef kill floor.

A fire at the Abattoir in June 2017 led to the business not being able to supply the butchers and supermarkets across Gippsland as previously supplied for over 50 years. The business processed 500 lambs, 120 cattle and up to 80 pigs each week.

The property consists of a large commercial steel shed of 30mx18mx3.5m, with internal yarding, great for feed lots, 2 silos, portable yards, loading ramps, portable offices with kitchen, toilet and laundry area, plenty of storage possibilities with shedding, hay sheds, maintenance sheds and truck storage. There are 4 effluent ponds with an effluent pump, and a bore with pump for all your water needs. There are approximately 3 paddocks with rural fencing and large double steel gates at the entrance to the property and 30 megalitres of irrigation water.

The former local Abattoir is situated on the outskirts of Sale, 7km directly from the Princes Highway to the main gate and only a 10 minute drive to the CBD, on approximately 13.03 hectares of farm zoned rural land.

If you are interested in building and running a great business that could play a large role in local rural markets please contact Tony Kiss on 0419 526 637 or via email at tkiss@wress.com.au for further details.