After 17 years of successful trading the owners have decided to move on.Located on the absolute waterfront of Tuross Lake on the NSW south coast this award-winning business and freehold sale offers a rare opportunity to combine a great business venture with an unparalleled lifestyle.The Pickled Octopus is a highly successful licensed restaurant established in 1997 it’s become an icon in Tuross Head and on the South Coast.The freehold consists of approx 328.8m2 absolute lakefront land (on 3 titles) with a permissive occupancy (lower deck) of 104m2. The two storey restaurant building comprises of lower deck and storeroom and upper level main restaurant with indoor and alfresco dining areas, kitchen / servery and restroom.The restaurant is open for lunch Wednesday to Sunday and Thursday to Saturday for dinner. Development consent has been granted for a stylish 3 bedroom manager’s residence on the vacant land adjoining the existing restaurant building.This is a unique opportunity to secure an established business, with a proven track record, and a dedicated repeat client base.