This existing business commenced 30 years ago with present owners have enjoyed a stable customer base with good return the current husband and wife team have operated and grown the business from a a small takeaway business to a seafood and takeaway business. The business is self sufficient with onsite cold storage capacity, processing and preparation area’s with seafood products source and purchased from local fisherman and wholesale supplies throughout Queensland. The business currently employs 5 junior casual staff and 1 senior casual staff sharing a limited working hours roster. The business also has the ability to purchase products from an importer wholesale agent based in Brisbane.