A testament to organic, sustainable farming principles, this beautiful property offers 58 acres of pasture on the Margaret River with over 500m of river frontage. Reforested with flowering eucalypts and a plantation of 9000 Western Australian Blackbutt trees. The jewel in the crown is over 11 acres of 650 mature Tuscan olive trees producing award winning extra virgin olive oil.

NASAA accredited, this beautiful property also offers a 3 Bedroom country homestead with quality finishes, timber decking and exquisite rural vistas.

There is an endless water supply in the form of massive rainwater tanks and a licensed artesian bore supplemented by pumping rights from the Margaret River.
This property is a testament to the passion and dedication of its current owners – pioneers in organic olive farming in the Margaret River region, they have created is something unique and special.

Large tracts of trees have been planted both as wind breaks and to prevent cross contamination from other properties, and the soil has been laboriously mulched and improved year after year. The 9000 WA Blackbutt trees have been pruned to ensure a tall straight timber producing forest for future generations, and the Tuscan olives pruned to enable mechanical harvest.

The ultra modern state of the art refrigerated insulated shed provides ample storage and processing space for your extra virgin produce, and every step possible has been taken to ensure the best organic produce. With silver and bronze medals adorning the bottles, this ongoing concern could be either a hobby or a lifestyle.

The opportunity is here for a grassroots entrepreneur to take this wherever you want to go.
A home, a business, a lifestyle. Be a part of something special. This organic olive oil enterprise is sold with all the requirements of a working organic farm, with tractors, stainless steel vats and located just 15km southeast of the Margaret River Township.
Cold pressed, unfiltered, certified organic extra virgin olive oil is a voluptuous blend of four olive varieties. Estate bottled and packaged, Zephyr’s soft, fruity character with a peppery finish has ensured its popularity and long shelf life.

INCLUSIONS
* 3 Bedroom brick and iron residence (built in 2002) with quality finishes and exquisite rural vistas
* 500m of Margaret River frontage
* 11 acres of 650 mature olive trees consisting of Pendolino, Leccino, Frantoio and WA Mission
* A plantation of 9000 four year old Blackbutt trees
* 220,000L rainwater tank collecting all water from sheds and house.
* Dam and licensed artesian bore
* 50m2 machinery shed and 50m2 workshop
* 90m2 cool room used for processing olive oil
* Zephyr Olive Oil stocked in over 15 West Australian retail outlets

OLIVE OIL
* 700 litres bottled or in storage cans (current average sale price of $25.00 p/L)
* 2000 litres expected in June 2011 harvest

TREES
*10 year old olive trees, 650 consisting of Pendolino, Leccino, Frantoio and WA Mission
* Windbreak trees (10-13 years): 3000
* Western Australian Blackbutts (3-4 years): 6500 -potential for income from carbon credits.

Call Maureen Fowler for Inspection